Both, actually. You get that double-tourist juiced-in goodness that way.
Theophrastus
I know a restaurant in rural Greece that serves a dish described as “Village Cock”.
Agammamon
Well, as long as *you’re* not a tourist . . .
john77
Well, any salami is an Italian tourist ….
Bloke in Costa Rica
CayleyGraph: of which group is that a Cayley graph? It it were undirected it would be the 4-antiprism graph. It’s not the Cayley graph of D4 because it has too few edges. Your website about your avatar appears to have bitten the dust.
Just make sure they’re organic, grass-fed, unvaccinated tourists. Don’t want none of those nasty chemicals in your touristmeat sandwich.
If it’s not made from donkey it’s not pukka salami.
So long as it’s tourist and not gap-yah ‘traveller’ or George Monbiot, you should be fine.
pre 1989 it would have been made of cabbage.
Both, actually. You get that double-tourist juiced-in goodness that way.
I know a restaurant in rural Greece that serves a dish described as “Village Cock”.
Well, as long as *you’re* not a tourist . . .
Well, any salami is an Italian tourist ….
CayleyGraph: of which group is that a Cayley graph? It it were undirected it would be the 4-antiprism graph. It’s not the Cayley graph of D4 because it has too few edges. Your website about your avatar appears to have bitten the dust.
Is “turisticky salame” salami made for tourists or of them?
Yes.